Bacon Wrapped Asparagus
This Bacon Wrapped Asparagus is a flavorful masterpiece, uniting crispy bacon with tender asparagus. Easy to make, it's a culinary gem you'll adore.
Prep Time15 minutes mins
Cook Time20 minutes mins
Total Time35 minutes mins
Servings: 4 servings
- 1 bunch fresh asparagus spears about 1 pound
- 6-8 slices of bacon
- Olive oil for drizzling
- Salt and pepper to taste
Preheat your oven to 400°F (200°C).
Rinse the asparagus and trim the woody ends, then pat them dry.
Wrap 4-5 asparagus spears with a slice of bacon, securing with toothpicks.
Place them on a baking sheet lined with foil, drizzle with olive oil, and sprinkle with salt and pepper.
Bake for 20-25 minutes until bacon is crispy and asparagus is tender.
Remove toothpicks, transfer to a platter, and serve.
- Overlap bacon slices when wrapping for even cooking.
- For extra crispy bacon, broil for 1-2 minutes at the end.